The Food and Drug Administration has updated an ongoing recall of tomatoes to its most severe level, warning there is a high risk of "serious adverse health consequences or death" to those who consume affected products.

Tomatoes from Williams Farms Repack LLC were recalled across three U.S. states due to potential contamination with Salmonella. Check your kitchen now.

FDA expands tomato recall across 14 states due to deadly salmonella contamination. Learn which brands and locations are affected by this urgent food safety

The recall of tomatoes distributed in three southern states was upgraded to the most severe warning the agency issues.

The tomatoes were distributed in Georgia in April and are now a Class 1 recall, the FDA's most severe level that warns about possible deaths.

The Food and Drug Administration recently issued a Class 1 recall on tomatoes potentially contaminated with salmonella, the agency’s highest classification level.

The Federal Drug Administration announced two different tomato recalls affecting 14 states for the possible contamination of Salmonella at the start of May. Both are now classified as the highest level of recall.

The recalled tomatoes were distributed by Williams Farm Repack and sold in Georgia, North Carolina, and South Carolina.

A Maryland food company has recalled specific salsa and cucumber products because they were made with cucumbers that are possibly contaminated with salmonella. TGD Cuts, LLC of Jessup, Maryland,